Nov 24, 2024  
2018-2020 Undergraduate Catalog 
    
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2018-2020 Undergraduate Catalog [ARCHIVED CATALOG]

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CHM 108 - You Are What You Eat: The Molecular Reasons Behind Good Nutrition

1 semester, 3 credits- Core Foundation/Proficiency: Natural Science

Studies the science of nutrition, the design of a healthful diet, the chemistry of the major food macromolecules and vitamins, and cellular metabolism. Also discusses the aspects of nutrition that are relevant to contemporary society. Course activities include interactive lectures, case studies, molecular modeling, and laboratory exercises. Designed for non-science majors: no prior knowledge of chemistry is required or assumed.


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